116.3
Rolling expander
R-560-1, R-660-1, R-560N-1 R-660N-1
Technical data:
lifting capacity - 250 kg;
stainless;
length R-560N-1, R-560-1 * 560 mm;
length R-660-1, R-660N-1 ** 660 mm.
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Rolling expander
Rolling expander
116.4
Expander
Technical data:
lifting capacity - 250 kg;
stainless;
length - 560 mm and 660 mm.
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Expander
116.5
Productive platforms with ladders, steps,
guard-rails made of stainless steel, aluminium, zink steel - different
sized and height
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new window)!
116.6
Pigs' and cattle legs' washer
Overall dimensions:
total height - 1.550 mm;
total width - 950 mm;
total length - 1.800.
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Pork and beef legs washer
116.7
Sterilizer for large slaughtering tools
Overall dimensions:
Length - 550 mm;
Width - 9.000 mm;
Height - 1.100 mm.
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Sterilizer for large slaughtering tools
116.8
Sterilizer for large slaughtering tools
Outer dimensions:
Height - 850 mm;
Width - 400 mm;
Length - 480 mm.
Sterilizing chamber's dimensions:
Width - 370 mm;
Length - 450 mm;
Depth - 440 mm.
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!
Sterilizer for large slaughtering tools
116.9
Sliding hook with an additional hook for hanging
cows' halves
Technical data:
Carrying capacity - 1.250 kg;
Hook is made of stainless steel;
Casing is made of galvanized steel.
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Sliding hook
116.10
Work stations with height regulation
Technical data of 1st version:
total height of the stations - 2.500 mm i 2.540 mm;
lifting height - 1.000 mm i 1.000 mm;
pneumatic power;
feet pedals steering;
zink construction;
we have 2 pieces.
Technical data of 2nd version:
total height of the stations - 2.900 mm i 2.850 mm;
lifting height - 1.200 mm i 1.200 mm;
pneumatic power;
feet pedals steering;
zink construction;
we have 2pieces.
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Work stations with height regulation
116.11
Deheading and gutting machine, type SFD 300
Technical data:
total height - 1.200 mm;
table's diameter - 1.300 mm;
total length - 2.900 mm;
engine power - 7,5 kW, 1.400/1.720 r.p.m.
efficiency - approx. 150 kg/hr
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Deheading and gutting machine SFD 300
116.12
NORDEN CIR automatic loading unit for herrings
Technical data:
Efficiency - working 500-700 kg/h, 200-230 kg/h of ready product.
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NORDEN CIR automatic loading unit for herrings
116.13
Washing and cleaning machine for chicken paws and
stomaches
Overall dimensions:
Total length - 1.750 mm;
Total height - 1.400 mm;
Total width - 1.300 mm.
Technical data:
Engine power - 3 kW;
Work temperature - 40C;
Type SZJKe34a;
Made completely of stainless steel.
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Washing and cleaning machine for chicken paws and
stomaches
116.14
Looper
Overall dimensions:
length - 770 mm;
width - 630 mm;
height - 1.020 mm.
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Looper
116.15
Strewer
Overall dimensions:
length - 900 mm;
width - 700 mm;
height - 1.450 mm;
Power - 105 W.
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Strewer
116.16
Stubble separator with strainer and drip gutter
Technical data:
engine power - 0,75 kW;
gear turnovers - 130 obr./min.;
Overall dimensions:
length - 2.400 mm;
width - 900 mm;
height - 2.200 mm.
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Stubble separator with strainer and drip gutter
116.17
Ham press Langen
Type - H 95/S
Overall dimensions:
length - 5.385 mm;
width - 730 mm;
height - 1.150 mm;
total length (with casing) - 5.500 mm;
total width (with casing) - 930 mm;
total height (with casing) - 1.450 mm.
Technical data:
efficiency - 120 - 180 ham cans/h.
vaccum chamber capacity - 70 l.
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Ham press Langen
116.18
Press for ham LANGEN, round
Overall dimensions:
length - 1.000 mm;
width - 700 mm;
height - 1.600 mm;
mandolin's shape - 210 mm x 160 mm.
type - H8/8
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Iron table for ham LANGEN, round
116.19
Cattle tongues washer and cleaner
Producer: The Cincinnati Butchers'
Supply Co.
Boss Machines, Chicago, USA
N0. 1 N 922
Overall dimensions:
total length - 1.900 mm;
total width - 1.500 mm;
total height - 1.700 mm.
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116.20
Pneumatic emptier of Cimber trollies - Lutetia
Technical data:
Max. load weight - 250 kg;
made in 1995.
Overall dimensions:
length - 2.000 mm;
width - 1.350 mm;
height - 2.000 mm.
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new window!)
116.21
Line for pigs' intestines, made in
Denmark
Line
overall dimensions: ·Length – 5.500 mm; ·Width – 1.700 mm; ·Height – 1.700 mm. The
line consists of: A:
2-chamber bath for conditioning intestines in water temp. 500C through ca. 30 min.. ·1st. bath's overall dimensions –
Lenght
– 3.000 mm; Width – 430 mm; Depth – 700 mm. ·Wymiary 2-giej komory
wanny A do kondycjonowania jelit – Dugo
– 3.000 mm; Szeroko – 480 mm; Gboko – 700 mm. ·Cakowite wymiary
zewntrzne wanny A: Dugo
– 3.400 mm; Szeroko – 1.240 mm; Wysoko – 1.260 mm. ·Na wannie
w czci pocztkowej
zainstalowany jest 3-wakowy zesp do wygniatania treci jelitowej z
jelit
cienkich (skada si z 1. waka metalowego i 2. wakw gumowych). ·Druga strona wanny A
poczona jest z wann B. B: Wanna 1-komorowa: ·Wymiary
wewntrzne
wanny – Dugo
– 1.420 mm; Szeroko – 880 mm; Wysoko – 400 mm. ·Wymiary
zewntrzne
wanny – Dugo
– 1.820 mm; Szeroko – 1.500 mm; Wysoko – 1.400 mm. ·Na wannie
B
zainstalowane s 2 zespoy do obrbki jelit: -1-szy
zesp 3-wakowy
do wstpnego szlamowania jelit (skada si z 1. waka metalowego i 2
wakw
gumowych); -2-gi zesp 6-wakowy
do ostatecznego szlamowania jelit (skada si z 2. wakw metalowych i
4 wakw
gumowych). Wanny,
waki i cz obudw – wykonanie: nierdzewne.
Pozostaa cz obudw – odlewy eliwne galwanizowane.
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116.22
Subpressure lance with sterilizer
Lance is used for washing and cleaning
throats in inner spaces of cattles. The lance is equipped with
sterilizer on a leg fixed to the floor.
Overall dimensions:
total length - 1.100 mm;
height - 1.200 mm;
Technical data:
power source of sterilizer - electricity;
lance is equipped with valve and water sprinkling tip.
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new window!)
116.23
The mill for stubble and for utilization with belt conveyor on tracks
(rails)
Mobile,
universal device for checking the meatness of pork and its quality - PQM-I
Technical data:
Manufacturer –
INTEK GmbH, Germany;
Type – PQM-I;
Inner power supply
from battery or outside power supply 240 V;
Continuous data
transmission through connection RS-232;
Memory – 3.500
data items;
Weight about 1.100
g;
The device proper
for working in ban conditions, waterproof.
Measurement method:
The base for
calculating meatness is thickness of pork fat in the point K II;
Thickness of pork
fat in the point K I and the distance from K I to tje pithy
canal, measured with PQM-I;
Percentage of the
meatness is calculated after inputing the measured data to the
calculating formula.
The device advantages:
·Display on 2 x 8 digit screen;
·Possibility of inputing aditional data with
numeric i function keys, i.e. current number, tatoo marking, date,
weight, vet, other notes; ·Statistical data sorting with dates, tatoo marking,
information about the tradesman and customer;
·High repeatability of the measurement
result from the same meat portion
(over 99%);
Certificate
of Main Measurement Office in Vienna, Austria and The Meat and Fat
Industry Institute in Warsaw, Poland.
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picture to zoom it!
116.37
Skin's membrane removing machine - Webber
It is used for taking
out membrane out of beef, pork, poultry muscles. It can be used for
removing skin from many kinds of fish.
Technical data:
Manufacturer –
Webber
GmbH, Germany;
Type – ASE 453;
Serial No. - 543;
Voltage - 400
V/50 Hz;
Power - 0,4 kW
Overall dimensions:
length - 750 mm;
width - 800 mm;
height - 900 mm;
roll width - 440 mm.
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116.38
2-raw clipper "TIPPER TIE"
Technical data:
Manufacturer - Tipper Tie Technopack;
Type - DCA-E;
Intestine diameter up to 100 mm.
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116.39
1-raw clipper "TECHNOPACK"
Technical data:
Manufacturer - Technopack;
Type - TSC-N-31-341
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116.40
Weighing table for cutters' knives - Kremer Grebe
Overall dimensions:
Length - 450 mm;
Width - 730 mm;
Height - 420 mm.
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Picture of the machine after reconditioning
116.41
Electrical stainless steel sterilizer for saws
