220.1
Fruits press POK-200

Press is fitted for heavy duty pulp squeezing from fruit pulp. It's mostly used in fruit processing industry.

Technical data:

Press:

• maximum pressing force - 210 tons;
• maximum table pressure - 25 kg/cm²;
• press efficiency - 3.300 kg/hr;
• table dimensions - 1.100x1.100 mm;
• piston working diameter - Ø300mm;
• load size - from 900x900 mmto 1.100x1.100 mm.

Press drive. Driving unit type NS12A:

• low pressure efficiency - 40 l/min;
• high pressure efficiency - 1,8 l/min;
• low pressure - 20 atm;
• high pressure - 320 atm;
• electric engine power - 2,2 kW;
• rotating - 1.000 rotations/min.

Hydraulic lift:

• force - 1.200 kg;
• stroke - 1.000 mm;
• piston working diameter - Ø60 mm;
• driving pump type - PZ-10;
• efficiency - 1 l/min;
• pressure - 4,5 atm/25 atm;
• lifting speed - minimum 5 cm/sec;
• engine power - 1,1 kW;
• engine rotating - 1.380 rotations/min.

Power supply :

• voltage - 3x380V, 50Hz;
• power consumption - not more than 15 A.

Forcing through medium :

• hydrol oil 20;
• adhesiveness - 20-25 cSt/50^oC;
• maximum acid number - 0,1 KOH/g;
• maximum solidification temperature -35^oC;
• aniline point - 80;
• ignition temperature - 180^oC.

 

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Press -view

Press -section

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220.2

Press for cottage cheese

It is equipped in three hydraulic units. Made of stainless steel.

 

I)                   Cottage cheese press - size one

Overall dimensions:

-         width – 1040 mm;

-         length – 3250 mm;

-         height – 900 mm;

Inner overall dimensions:

-        width - 980 mm;

-         length – 3150 mm;

-         height – 220 mm – net height after fixing perforated bottom

II)                 Cottage cheese press - size two

Overall dimensions:

-         width – 1040 mm;

-         length – 2940 mm;

-         height – 260 mm;

Inner overall dimensions:

-         width - 980 mm:

-         length – 2 830 mm;

-         height – 260 mm– net height after fixing perforated bottom

III)              Cottage cheese press - size three (3 pcs.)

Overall dimensions:

-         width – 980 mm;

-         length – 3250 mm;

-         height – 1000 mm;

Inner overall dimensions:

-        width - 870 mm:

-         length – 3050 mm;

-         height – 260 mm– net height after fixing perforated bottom.

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The pictures of the machine before reconditioning

Hydraulic unit drawing

3 peices recomended for one press bath

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220.3

Cheese press set

A. BEGINNING PRESS FOR CHEESE WITH CUTTING AND OUTLOADING TO FORMS:

Overall dimensions:

• length - 5.200 mm;
• width - 1.900 mm;
• height - 2.400 mm.

Technical data:

• Type - 41055-0000-0
• Made in 1982/24

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B. 2 PRESSES WITH FORMS FOR PROPER PRESSING:

Press overall dimensions:

• length - 3.350 mm;
• width - 1.520 mm;
• height - 1.700 mm.

Form overall dimensions:

• length - 300 mm;
• width - 200 mm;
• depth/height - 160 mm.

Technical data:

• Type - 41140;
• Made in 1985 (both);
• Power supply - 220 V/50 Hz
  

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220.4
Press for fruit and vegetables

Tchnical data:

• Manufacturer – IMC (International Machinery Corporation), Belgium;
• Type – 210
• No. – 187

Overall dimensions:

• Length – 2.070;
• Width – 620 mm;
• Height – 1.200 mm.

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220.5
Press for fat

Overall dimensions:

• length - 600 mm;
• width - 1.200 mm;
• height - 3.500 mm;
• piston diameter - 320 mm.

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220.6
Screw press for paper, Germany

Overall dimensions:

• length - 600 mm;
• width - 1.050 mm;
• height - 1.450 mm.

Press matrix dimensions:

• length - 700 mm;
• width - 500 mm.

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